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Main Dishes

Southwest Zucchini Skillet

hasan

50 min total · 25 min hands-on · 6-8 servings

Ingredients

  • 1 lb. ground beef
  • 1/2 cup chopped onion
  • 1/2 teaspoon salt
  • 4 1/2 cups chopped zucchini
  • 1 can (16 ounces) diced tomatoes, drained
  • 1 cup salsa
  • 1 can (16 ounces) chili beans
  • 1 can (15-1/4 ounces) corn, drained
  • 1 cup sour cream
  • 1 1/2 cups (6 ounces) shredded cheddar cheese

Instructions

  1. 1.In a large skillet over medium heat, brown beef, onion and salt; drain.
  2. 2.Add zucchini, tomatoes and salsa.
  3. 3.Reduce heat; cover and simmer for 20 minutes or until zucchini is crisp-tender.
  4. 4.Add the beans and corn; heat through.
  5. 5.Remove from the heat.
  6. 6.Gradually stir in sour cream; sprinkle with cheese.
  7. 7.Cover and let stand until cheese melts.