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Main Dishes

Southwest Zucchini Skillet

hasan

50 min total · 25 min hands-on · 6-8 servings

Ingredients

  • 1 Lb Ground Beef
  • 1/2 Cup Onion, Chopped
  • 1/2 Tsp Salt
  • 4 1/2 Cups Zucchini, Chopped
  • 1 Can (16 Ounces) Diced Tomatoes, Drained
  • 1 Cup Salsa
  • 1 Can (16 Ounces) Chili Beans
  • 1 Can (15-1/4 Ounces) Corn, Drained
  • 1 Cup Sour Cream
  • 1 1/2 Cups (6 Ounces) Cheddar Cheese, Shredded

Instructions

  1. 1.In a large skillet over medium heat, brown beef, onion and salt; drain.
  2. 2.Add zucchini, tomatoes and salsa. Reduce heat; cover and simmer for 20 minutes or until zucchini is crisp-tender.
  3. 3.Add the beans and corn; heat through.
  4. 4.Remove from the heat. Gradually stir in sour cream; sprinkle with cheese.
  5. 5.Cover and let stand until cheese melts.